Amount of Threonine in Muffins, blueberry, dry mix

Baked Products

In 100 g (Grams) of Muffins, blueberry, dry mix there is 0.135 g of Threonine. Change amount

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Muffins, blueberry, dry mix.

Egg, white, dried	3.685 g	3.68%
Egg, white, dried, powder, stabilized, glucose reduced	3.665 g	3.66%
Egg, white, dried, stabilized, glucose reduced	3.629 g	3.63%
Egg, white, dried, flakes, stabilized, glucose reduced	3.421 g	3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein isolate, potassium type	3.137 g	3.14%
Soy protein isolate	3.137 g	3.14%
Seaweed, spirulina, dried	2.97 g	2.97%
Fish, cod, Atlantic, dried and salted	2.754 g	2.75%
Whale, beluga, meat, dried (Alaska Native)	2.726 g	2.73%
Soy protein concentrate, produced by acid wash	2.474 g	2.47%
Soy protein concentrate, produced by alcohol extraction	2.474 g	2.47%
Fish, whitefish, dried (Alaska Native)	2.47 g	2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.438 g	2.44%
Smelt, dried (Alaska Native)	2.39 g	2.39%
Egg, whole, dried, stabilized, glucose reduced	2.366 g	2.37%
Beverages, Protein powder soy based	2.169 g	2.17%
Mollusks, whelk, unspecified, cooked, moist heat	2.136 g	2.14%
Egg, whole, dried	2.129 g	2.13%
Seeds, sesame flour, low-fat	2.081 g	2.08%

Muffins, blueberry, dry mix is a type of Baked Products. The most significant nutrients in Muffins, blueberry, dry mix are listed below.

Water	30.18 g	30.18%
Energy (calorie)	293 kcal
Energy (joule)	1224 kJ
Protein	3.48 g	3.48%
Total lipid (fat)	3.25 g	3.25%
Ash	2.09 g	2.09%
Carbohydrate, by difference	61 g	61%
Fiber, total dietary	1.4 g	1.4%
Sugars, total	32.73 g	32.73%
Calcium, Ca	18 mg	0.02%
Iron, Fe	1.62 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	220 mg	0.22%
Potassium, K	48 mg	0.05%
Sodium, Na	479 mg	0.48%
Zinc, Zn	0.33 mg
Copper, Cu	0.088 mg
Manganese, Mn	0.276 mg
Selenium, Se	3.1 µg
Vitamin C, total ascorbic acid	2.3 mg